Organic Chana Dal 500g

Orgalife Organic Chana Dal is also known as chickpea dal it is a type of lentil that is native to the Middle East and India. It is a small, round lentil with a cream or tan color. Organic chana dal is grown without the use of synthetic pesticides or fertilizers, making it a healthier and more environmentally friendly option than conventionally grown dal.

Benefits of Orgalife Organic Chana Dal:

Orgalife Organic chana dal offers a number of health benefits, including:

• High in Protein: Organic chana dal is a good source of protein, which is essential for building and repairing muscle tissue.
• Rich in Fiber: Organic chana dal is a good source of fiber, which is essential for digestive health and can help regulate blood sugar levels.
• Low in Fat: Organic chana dal is a low-fat food, making it a healthy choice for people who are watching their weight or trying to lower their cholesterol levels.
• Rich in Nutrients: Organic chana dal is a good source of essential vitamins and minerals, including iron, folate, and potassium.
• May Help with Weight Loss: The protein and fiber in organic chana dal can help you feel full and satisfied, which can help you eat less and lose weight.
• May Improve Heart Health: The fiber in organic chana dal can help lower cholesterol levels and improve heart health.
• May Lower Blood Sugar Levels: The fiber in organic chana dal can help regulate blood sugar levels.
• May Boost Energy Levels: The complex carbohydrates in organic chana dal provide sustained energy throughout the day.
• May Promote Healthy Skin and Hair: The protein and iron in organic chana dal can help promote healthy skin and hair.

How to UseOrgalife Organic Chana Dal:

Organic chana dal is a versatile ingredient that can be used in a variety of dishes, including:

• Dals: Organic chana dal is a staple ingredient in Indian cuisine and is used to make a variety of dals, such as chana masala, chole bhature, and chana dal tadka.
• Soups: Organic chana dal can be added to soups for extra protein and flavor.
• Salads: Organic chana dal can be added to salads for extra protein and fiber.
• Spreads: Organic chana dal can be used to make spreads, such as hummus or chana masala dip.
• Fritters: Organic chana dal can be used to make fritters, such as chana masala fritters or besan fritters.

Nutritional Benefits:

Organic chana dal is a nutritious and versatile ingredient that offers a variety of health benefits. It is a good choice for people who are looking for a healthy and affordable way to add protein and fiber to their diet.